Factory Scale

HACCP-Certified Large-Scale Seafood Processing & Storage Facility

All processes are consistently operated within a single integrated facility.

CHANGDAE P&B Co., Ltd. operates a HACCP-certified production facility with a total land area of 4,131 pyeong and a gross floor area of 2,620 pyeong. The headquarters factory consists of one basement level and four above-ground floors, and is designed to handle the entire process—from raw material receiving and processing to packaging, storage, and shipment—within a single centralized space.

All processes within the facility are operated in accordance with strict hygiene management standards. Equipped with an ultra-low temperature quick freezing system (–50°C) and a frozen storage warehouse with a capacity of 1,000 metric tons, the facility enables stable year-round production and consistent quality control.

  • HACCP-certified seafood processing facility
  • Seafood production and packaging line
  • Frozen storage warehouse for seafood products