HACCP-Certified Large-Scale Seafood Processing & Storage Facility
All processes are consistently operated within a single integrated facility.
CHANGDAE P&B Co., Ltd. operates a HACCP-certified production facility
with a total land area of 4,131 pyeong and a gross floor area of 2,620 pyeong.
The headquarters factory consists of one basement level and four above-ground floors,
and is designed to handle the entire process—from raw material receiving and processing
to packaging, storage, and shipment—within a single centralized space.
All processes within the facility are operated in accordance with strict hygiene management standards.
Equipped with an ultra-low temperature quick freezing system (–50°C)
and a frozen storage warehouse with a capacity of 1,000 metric tons,
the facility enables stable year-round production and consistent quality control.
