• A company that sets the standard for honest seafood processing.

    Your Reliable Seafood Partner

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  • From Sea to Table

    A healthy table prepared with freshness

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PRODUCT

Clean and Honest Food
Seafood Table Cockles

BRAND

Seafood Table is our mission to take the lead in smart consumption and make clean and honest food with our own brand created by Changdae P&B's Sea Research Institute.

Seasoned Cockles

A convenient ready-to-eat side dish made with cleaned baby cockle meat marinated and aged in our special sauce. The spicy-sweet seasoning enhances the natural umami of the cockles, making it perfect with rice, bibimbap, or rice balls.
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Stir-Fried Webfoot Octopus

A popular dish featuring chewy webfoot octopus stir-fried in a smoky, spicy sauce. It can be cooked in a pan, on a griddle, or in an air fryer. After thawing, it only needs a quick stir-fry, helping improve kitchen efficiency and turnover.
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Croaker Soup

A nourishing soup dish made with generous chunks of mild and flavorful croaker. Its clean, delicate broth pairs well with the fish’s natural taste, making it suitable for home meals, hospital meals, or hangover dishes.
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Fire-Grilled Fish

A premium grilling product cooked in a direct-fire oven, resulting in crispy skin and moist, tender flesh. Unlike regular pan grilling, it has a deep charcoal aroma, making it ideal as a signature menu item for restaurants.
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PROCESS FLOW

Premium Products at Reasonable Prices

Based on an integrated system of fishing/purchasing → processing → storage → distribution/sales, we deliver top-quality products at reasonable prices through optimized processing procedures in HACCP-certified facilities.

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  • 01 Raw Material Intake Fresh, carefully selected seafood is received in a hygienic environment.
  • 02 Preparation Skilled professionals clean and trim the seafood precisely in accordance with hygiene standards.
  • 03 Freezing To preserve the ocean’s natural freshness, the products undergo rapid freezing.
  • 04 Packaging Each product is packaged safely according to its characteristics to maintain freshness until the end.